Carving Station or Po Boy Station
(Choice of One)
Pepper Crusted Pork Loin with a Garlic Au Jus
Assortment Rolls and Condiments


New Orleans Style Po Boy Station

(Choice of Two)
Homemade Roast Beef
Italian Daube
Barbeque Shrimp
Fried Shrimp
Fried Catfish
Fried Oysters

All Po Boy Stations come with appropriate
accompaniments and fresh baked French bread

Chefs Pasta Station
(Choice of One)


Artichoke Balls
Fried Won Ton Cups
Assortment Finger Sandwiches
Cocktail Meatbals
Choice of Soup
Fruit, Vegetables and Cheese Display
Crabmeat Stuffed Mushrooms
Creamy Crab Dip or Salmon Dip

Mashed Potato Station
Includes mashed potatoes and your guest’s choices of toppings:
Green Onions, Sour Cream, Mushrooms, Bacon,
Black Olives, Herb Butter, and Gravy

Passed hors d’oeuvres (4)
Cocktail Muffaletta
Barbeque Shrimp Dumplings
Fried Catfish with Jalapeno Tartar Sauce

Add ons
Boiled Shrimp Display ($5 per person)
Carved Beef Tenderloin ($7 per person)
Ice Cream Sundae and Float Bar with toppings ($4 per person, minimum of 100 people)
Decadent Hot Fudge, Caramel and Praline Sauces, sprinkles, peanut butter cups,
M&Ms, nuts, cherries, and whipped topping, served in a Martini Glass

Coffee Station ($2 per person)

Price includes a gift for all guests

Partial Bar
Domestic Beer, Woodbridge Chardonnay, Cabernet, Champagne, Orange Juice, Coke,
Diet Coke, Sprite, Bottled Water, and Bartender for a three hour reception $13
(less than 100 guests add $2 per person)

Full Open Bar

($17 for a three hour event)
Jim Beam Bourbon
Skyy Vodka
VO Canadian Whiskey
Bombay Gin
Bacardi Rum
J&B Scotch
Woodbridge Chardonnay and Cabernet
Jose Quervo Tequila
Amaretto Di Saronno
Domestic Beer
Orange Juice, Cranberry Juice, and Pineapple Juice
Coke and 7UP, Diet Coke
All mixers (soda, tonic, Bloody Mary mix)

Premium Brand Liquor may be added at an additional charge of $5 per person
Jack Daniels
Crown Royal
Stoli Vodka
Chivas Regal
Grey Goose
Korbel Champagne
JW Red
Tommy Bahama Rum
Patron Tequila